Vegan Nachos

Vegan Nachos because everyone loves nachos!


  • 1 Vegan Sausage 
  • 1/3 of a bag of Corn Chips
  • 1/4 of a cup of Tofu Shredded Cheese
  • Peach or Mango Salsa
  • Spicy Green Salsa


  1. Slice your vegan sausage. 
  2. Preheat oven to 350 Degrees Fahrenheit. 
  3. Combine your corn chips, vegan sausage, and tofu shredded cheese on a oven safe baking pan.
  4. Let cook for 10 - 12 minutes.
  5. Add everything to a bowl and top with both salsas.


A delicious vegan snack that is beyond tasty and pretty guilt free! Are you a fan? Let me know!

Posted on April 24, 2018 .